DATE UPDATE

DATE UPDATE!! …. so following on from all your lovely suggestions I’ve started to use up my stock of dates … I have used Claire Cross’s recipe… played with it a little to make these dense and enormously rich chocolate bites 😋😋😋
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180g dates
45g cacao
200g pecan nuts
125g almond milk
1tsp vanilla essence
1/2 tsp baking soda
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Blitz pecans in a blender until they break down and create a nut butter (this takes quite a few mins)…. Add and blend dates, almond milk
cacao, vanilla and soda.
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Grease muffin tins, or use cases and bake for 20 mins 160 f
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Leave to cool on a wrack and then chop in to delicious crumbly bite size chunks 😃